Wild Mint Tea by Valerie Comer
My rating: 4 of 5 stars
Claire Halford would dearly love to get the job cooking for the tree-planting crew of Enterprising Reforestation. It would mean that she could quit her short-order job at the Sizzling Skillet, Galena Landing’s main eatery. But good-looking boss Noel Kenzie doesn’t fall for her farm-to-table, cook-what’s-local-and-in-season ethic, though he can’t help but realize he could fall for this perky city girl-cum-farmer in Wild Mint Tea, Book 2 of Valerie Comer’s Farm Fresh Romance Series.
In the story we follow Claire and her Green Acres partners Jo and Sierra through a summer of trying to get their place established as an event destination, while Claire juggles her job and what soon blooms into a romance between her and Noel.
I enjoyed the story with its recognizable, likeable characters and community spirit. Comer never strays from her two favorite themes of living lightly and considerately on the earth and the necessity of orienting one’s life by the true north of a biblically based faith.
My only quibble with the book is in its portrayal of romance, where Claire and Noel’s emotional intimacy—seen in shared values and friendship—pales compared to the physical electricity between them. I wished she had shown, in their relationship, more of the glue that keeps people together over the long haul. However, Comer is no slouch at writing romance, so the book certainly delivers in that department.
As a whole the writing is lively, with a taut plot that only gets stronger as we get to the ending. It’s a great continuation of life at Green Acres.